One restaurant three authors |
|
| Join Red Lantern's unique trio - Luke Nguyen, Mark Jensen and Pauline Nguyen - for an intimate night of shared stories and a sumptuous tasting menu with dishes from their three books. Meet legendary wine maker Philip Shaw whose benchmark wines will expertly match the food. | |
| When: | October 18 and 25, 6.30pm-11.30pm. |
| Cost: | $190 |
Bookings & Enquiries |
|
| Phone: | 0296984355 |
| Email: | redlanternoffice@gmail.com |
| Website: | http://www.redlantern.com.au |









