| Vegan Indulgence | |||||
| Price:
$11.95
|
|||||
From gourmet Poached Pears in Chocolate Sauce to
the simplicity of Fruit Skewers with Blueberry Sauce and the wicked indulgence
of Choc Cherry Squares, this book contains easy to prepare recipes for a
plethora of vegan sweet indulgences, satisfying every level of sweet tooth and
suitable for every occasion. Dishes range from the luscious custard creaminess
of Beesting Cake to that Australian biscuit classic, Melting Moments. RELEASE DATE: 7 August 2008
Paperback | ISBN 978-0-9803351-5-6
|
|||||
You may also be interested in this/these product(s):
|
|||||
Last Updated:


